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Constellation Invests $20M+ in Capacity Expansions

Constellation Brands, Inc., announced today that it is investing more than $20 million in several of its California wineries and vineyard operations to expand its growing, crushing, fermenting, storing and bottling capacities. The investment is attributable to several factors, including the increased demand for the company’s brands and creating additional efficiencies with in–house and state-of-the-art technologies. “The need for more land, fermenters, tanks and bottling lines is a direct result of the success of our brands,” says Jay Wright, president, Wine and Spirits Division, Constellation Brands. “We see a bright future for our California brands and are committed to ensuring that we can meet consumer demand as we fulfill our mission to build brands that people love.”